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The Art of Ancestral Cooking Class

NAMASTE CHEF

Discover the art of cooking grass-fed meat and organic produce over a live fire.

 

This class is a perfect option for date nights, anniversaries, birthday celebrations & family gatherings.

 

In this hands on class, you learn to cook the way our ancestors did in this hands-on grilling class with Chef Jordan.

All ingredients used in this class are organic, non-GMO and local.

 

All class participants go home with all the leftovers from each class in compostable, eco-friendly boxes.

Steak

$149 per person

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