Enjoy Team Building Cooking Classes overlooking Lake Cuyamaca and the stunning Cuyamaca Mountains.

 

Team building cooking classes are ideal for small and large companies looking to build and bond and connection between their team. A cooking class is an ideal way for large groups to break the ice and connect, celebrate achievements or simply celebrate with an annual holiday party.

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Family and Large Group Classes

You don’t have to be a company to enjoy the benefits of a team building Cooking Class. Large groups or friends and family can also book these classes to bond, connect, celebrate or simply enjoy a cooking experience as a group.

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Group Size Minimum and Maximum

The Minimum guest size for team building classes is 4 guests. The Maximum is 18 guests. Pricing: Group pricing begins at $145 per person and the Minimum class size of 4 guests and drops accordingly with larger group sizes.

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How it Works

Class guests form groups of 2-6 members and have their own stations with cutting boards for cutting, prepping and breaking down ingredients. Chef Jordan demonstrates specific knife cuts, techniques, and cooking recipes to all the groups and offers personal guidance to all guests.

 

Note: Class structure and level of involvement is all up to your group. Some groups like to watch and relax a bit more and others like to be very hands on.